1 articles published in NeuGastro with the keyword "Turkish Restaurants": Development of the ınfrastructure of Turkish restaurants in the tourist center of Eastern Europe: the case of Kyiv
Halyna Kushniruk, Mykhailo Rutynskyi
NeuGastro, 2022, Vol 1, Issue 1, Page 1-18
Turkish restaurants are actively gaining popularity among consumers in different regions of the world. In recent decades, this trend has been most dynamic in the capitals and major tourist cities of Europe. The Eastern European region is a promising market for investment in the development of the...
Ethnic CuisineGastronomic CultureRestaurant BusinessTurkish cuisinePost-Covid-19 TrendsKyiv (Ukraine)
