2 articles published in NeuGastro with the keyword "Gastronomi turizmi": Tourist Guides in Gastronomy Tourism (Gastro-Guidance): Bibliometric Analysis of Studies Conducted in Türkiye; Evaluation of the Gastronomy Tourism Potential of Karaman Province by Swot Analysis
Sercan Aras
NeuGastro, 2024, Vol 3, Issue 1, Page 1-14
The number of gastronomy tours, which are organized for the purpose of promoting local foods and local culture, which are an important element of attraction for tourists to choose the destination and gain experience, and which contribute to both tourism and rural development, is increasing every...
Mustafa AKTURFAN, Zeynep Çınar, Esat ÖZATA
NeuGastro, 2022, Vol 1, Issue 1, Page 19-29
In this study; It is aimed to determine the gastronomic tourism potential of Karaman province, to identify and analyze the strengths-weaknesses and opportunities-threats in terms of gastronomy tourism, and also to make suggestions for the development of gastronomic tourism activities in the region....
Gastronomy tourismKaramanturist rehberlerigastrorehberlikbibliyometrik analiztourist guidesgastroguidancebibliometric analysisTurizmSürdürülebilir turizmSWOT analiziTourismSustainable tourismSWOT analysis
